In the s, budding cooks could learn the art of housekeeping from Be-Ro Home Recipes: Scones, Cakes, Pastry, Puddings, a book. A cookbook is a book that contains information on cooking. It typically contains a collection of recipes, and may also include information on ingredient origin. My Mum has an even older copy this one, though the recipes are identical. Be-Ro still makes flour and Be-Ro recipe books are still printed.

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Be Ro Recipe Book

Hundreds of cakes were baked for church occasions, coffee mornings, bazaars, you name it in the s and 70s. November 7, at 6: Some Examples of the breakfast recipes include: This is one of my most popular posts — definitely the most comment on.

Thanks for the comment! I gave my copy to a cokbook, but kept the Centenary version as the cure for homesickness here in Denmark! In the early s, the most commonly used type of flour was plain flour.

Favourite Cook Books No. 1: The Be-Ro Book | British Food: A History

January 9, at 9: February 19, at Hi Paul — sorry for the late reply! It has travelled many miles and seen many kitchens and is now back in the UK where I am now.


Depots were later built at LeedsEdinburghSheffield and Birmingham and in they decided upon Nottingham as a base from which to expand into the Midlands. I still have two old Before books — one is 21st edition, and the other just says 24th million so presumably is 24th edition.

Be Ro Recipe Book | eBay

Bwro 14, at 7: Hi Alison I can do that for you, but they seem to be rather pricey these days! Bero Cookbook cookbook A book containing recipes and other information about the preparation and cooking of food A cookbook is a book that contains information on cooking.

I shall have a little google search later…. I have a copy of the Sixteenth Edition given to me by my mother in the U.


They soon became an essential part of a young woman’s education in running a home and feeding a family. The recipes are clear and easy to folllow, with familIarity comes the confidence to experiment with the basis recipes, and that is how our family favourites came about.

October 20, at By using this site, you agree to the Terms of Use and Privacy Policy. As well as manufacturing baking powder and self-raising flour he produced a health salt which he later discontinued. Add 2 teaspoons of breo per tray — this should be just enough for 12 tarts. I live in Canada and still love to refer to this book and just to have it in my possession is great.


I have no recollection of such a cake, but some of cookbkok recipes did change between editions. I have enjoyed recipes from the Be-Ro cookbook. I expect it to be left to me in the will! November 8, at 2: We’ve Come So Far hehe, a comparison that couldn’t be resisted. While we strive to adequately clean and digitally enhance the original work, there are occasionally instances where imperfections such as blurred or missing pages, poor pictures or errant marks may have been introduced due to either the quality of the original work or the scanning process itself.

This picture was taken from the 40 minute demonstration film made at Daybrook, Nottingham.

I had no idea that it was so loved! February 18, at I much prefer the older editions too.